Check back each week for news, recipes, and tips that I’ve learned along the way. Welcome to the Tortilleria!

Mark Hamlin 4/30/21 Mark Hamlin 4/30/21

Cinco de Mayo and Mole Poblano

Mark Hamlin 3/27/21 Mark Hamlin 3/27/21

For the Love of Lard

Sarah Hamlin 12/12/20 Sarah Hamlin 12/12/20

The big ones! Some history about the Soronan tortilla.